Les Recettes d'Hervé

Les Frappés Français
Four French iced coffees by our chef: salted butter caramel, lavender, crème brûlée and a sparkling espresso. Each one crowned with a macaron. Read more...
La Siam — Breton crêpes with pistachio macarons
La Siam
A Breton crêpe, a fresh Thai mango coulis, pistachio and lemon macarons. France meets Thailand. Read more...
La Bretonne — Breton crêpes with vanilla macarons
La Bretonne
A Breton crêpe, a homemade salted butter caramel, caramel and vanilla macarons. The taste of Brittany, from our chef. Read more...
La Parisienne — Breton crêpes with chocolate and raspberry macarons
La Parisienne
A golden Breton crêpe, a glossy dark chocolate coulis, chocolate and raspberry macarons. Paris, in a crêpe. Read more...
La Dubaï — Breton crêpes with chocolate and pistachio macarons
La Dubaï
A Breton crêpe, a silky milk chocolate coulis, chocolate and pistachio macarons. The Dubai craze, the French way. Read more...
Strawberry & Vanilla Macaron Pancakes with Ice Cream
Strawberry & Vanilla Macaron Pancakes with Ice Cream
A warm pancake dessert served with a scoop of vanilla ice cream, strawberry coulis, and crushed strawberry and vanilla macarons. The contrast between the warm pancakes, the cold ice cream,... Read more...