La Maison
French pâtisserie, selected in France and served in Bangkok, with the care of a Parisian bistro.
Our selection
Selected in France
Every product in our collection comes from French artisans and family houses. We taste, we choose, and we only keep what we would serve at our own table.
Our culinary ambassador
Chef Hervé Frérard
French chef based in Bangkok, Hervé Frérard brings his experience of French cuisine to Maison BK: tasting, serving ideas and recipes to enjoy our pâtisseries at their best.
Cold chain
From France to your table
Our pâtisseries are frozen in France at their peak, shipped at controlled temperature and delivered across Thailand by a frozen-food carrier, every Wednesday and Saturday. Simply thaw and serve.
French savoir-faire
The art of pâtisserie, the Parisian way
Macarons, crêpes and French desserts, made by artisans in France and chosen for their taste, their finesse and their story.
A touch of Paris, delivered across Thailand
Discover the collection, or follow La Maison on Instagram for new arrivals and serving ideas.